Binge Magazine sends a HUGE Congratulations to all Chicago Marathon Participants this weekend!
On Sunday, October 12, any runner that shows their marathon medal or bib at any of the Glazed and Infused five Chicago locations will receive a free Old-Fashioned doughnut. The offer is limited to one doughnut per guest, a full list of Glazed and Infused locations can be found online here!
Glazed and Infused: Doughnuts Done Right!
For centuries, doughnuts have been a cornerstone of breakfast happiness for many people. Whether it’s a birthday breakfast, business meeting, or any occasion special to ones heart, doughnuts ignite a sincere joy in people. The taste, the smell, the appearance; all of these key components make up the delight of a doughnut. On top of those components lie the memories that one associates with doughnuts and the glee that they bring.
In our day in age where everyone is taking everything to the “next level,” we sometimes crave something that is classic, pure and just how we remember it being years ago. Thanks to Pastry Chef, Nick Stewart, we can enjoy all the things we love about doughnuts; the new, the old, the classic and the eccentric.
With locations in Fulton Market, Wicker Park, Lincoln Park, Streeterville, and River North, Glazed and Infused delivers a classic American, artisan doughnut shop experience. The mission of Glazed and Infused is simple- to make people happy, which is exactly what Francesca’s Restaurant Group founder Scott Harris set out to do, and from our eyes, is doing a great job.
With flavors like the Old Fashioned doughnut, to a Red Velvet doughnut, the variety doesn’t stop there. Glazed and Infused also hosts a variety of seasonal doughnuts including (until the end of Sept.) a Blueberry-Lemon Glazed doughnut. Although the Blueberry-Lemon is heading out of there soon, they are about to welcome a new variety of Fall inspired doughnuts including some pumpkin flavored ones- who doesn’t love pumpkin flavor?!
The free doughnut coupon expired, but while you’re here…take our quiz!