Let’s Dish: Epic

When you cross Clark and Hubbard, there is no shortage of places to duck into for a refreshing drink or delicious bite, but we’re here to tell you that you may be looking past the hottest spot. Epic– it’s not just the name, but a truly correct adjective to describe the look, feel and grub they have to offer. Epic’s intriguing decor is noticed from the moment you walk in the door, and carries its way up to the open rooftop. The rooftop is strategically done so you can enjoy a mid-day lunch, or a long night after work. Though I could go on and on about the vibe Epic’s rooftop has, you might just want to get there and see for yourself.
Epic’s variety of regional American food hits the nail on the head. This is hands down a spot that will have something to satisfy everyone’s tastebuds. From their lunch menu to their lounge menu (and everything in-between) you can’t help but pick your chin up off the floor when the food is presented to you…not to mention when you actually try it! Whether you’re craving a burger or fresh seafood, you can’t go wrong.

Binge Recommends a Rooftop Lunch and Here’s What to Order
From the lunch menu
For my sandwich lovers
smoked ham & cheese {12}
jalapeno & raddish | spicy aioli | french baguette

For my fishes
judith point calamari {12}
opal basil | roasted tomato sauce

Sip with a nice Epic cocktail, or if you’re heading back to work, try one of their teas or lemonades. We suggest the House Made Wild Black Raspberry.


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